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janaleighk
 
Home Town: Salt Lake City, Utah, USA
Living In: Los Angeles, California, USA
Member Since: Oct. 2007
Cooking Level: Expert
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Recipe Reviews 1 review
Almond Chicken Casserole I
I changed it around a lot. I liked the base of the recipe so I went off that and added some items. I didn't have mayo so I used NonFat Miracle Whip which gave it a really good kick in my opinion. I didn't have water chestnuts so I kept them out. I seasoned the chicken while it was cooking with seasoning salt and lemon pepper. I added some corn, and edamame for some veggies inside for the kids and I left out the salt and white pepper. It turned out really good and tasteful. I would do this again for sure.

0 users found this review helpful
Reviewed On: Apr. 29, 2009
 
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