Member Since:
Sep. 2007
Cooking Level:
Expert
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Asian, Italian, Southern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies:
Scrapbooking, Quilting, Sewing
Recently moved away from home and out on my own, and when I did realized I had to start cooking everyday, instead of just when I felt like it! Began cooking with my mom as early as I can remember....but didn't start making things on my own, such as cookies or brownies, until I was 7 and its be downhill since then!
My favorite things to cook
Cheesecakes always seem to interest me, I'm still trying to perfect them. I also love making Lasagna and other pasta dishes.
My favorite family cooking traditions
Every weekend, despite what time we get up at, me and my boyfriend cook a big breakfast.
My cooking triumphs
Once my dad told me that I had made the best lasagna he had ever tasted, out ranking my mom and grandma on that was amazing!
My cooking tragedies
Too many to list! When I was about 8 I misread tsp of salt...and added a tbsp of salt, not the best brownies I've made. My first experience with breads I added the wrong kind of yeast and wondered why when I pulled my cinnamon buns out of the oven they looked the same as they were going in..