cook's profile


zippyy
 
Home Town: Arlington, Washington, USA
Member Since: Sep. 2007
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Nouvelle, Low Carb, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 2 reviews
Jazzed Up Couscous
I made a few changes but overall this receipe very tasty! Instead of water, I used garlic chicken broth. Not bland at all!Served with Mediterranean chicken with olives & feta.My husband liked it,too!

12 users found this review helpful
Reviewed On: May 8, 2008
Lemon Pepper Pasta
I made this as a side dish to go with grilled salmon with a balsamic glaze so I wanted something light that would not overpower my main dish. I personally thought it was slightly bland but my other six dinner guests loved it went for seconds. It ws very light and I will probably make it again.

0 users found this review helpful
Reviewed On: Mar. 29, 2008
 
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