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Member Since: Sep. 2007
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Recipe Reviews 7 reviews
Amish White Bread
Fool Froof! even when the hydro went out and I had to bake it in the barbecue it came out great!

0 users found this review helpful
Reviewed On: Jun. 18, 2009
Hamburger Buns
tasted awesome! they didn't rise much before baking so they did not turn out as large as I had hopped. Also if you form "balls" like it says you will wind up with verry spherical buns. next time I will try making them more patty shaped so they will be bigger and fit the hamburgers better.

0 users found this review helpful
Reviewed On: Apr. 19, 2009
The Twenty Dollar Burger
verry flavour packed burger with a little kick. didn't have mustard, cilantro or chipoltle. I substituted parsley for the cilantro and added a pinch more cayanne and a pinch of dried chilies to make up for no chipoltle. they were delicious and pretty easy too.

0 users found this review helpful
Reviewed On: Apr. 19, 2009
 
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