I have GOT to tell you all, this is the best darn pie ever! I've made 6 of these pies this season and they've all turned out fantastic. Even my neice and nephew that don't eat apple pie loved it and have changed their opinions. I even use this sauce in apple crisp. I add a little cinnamon to the apples and that's the only change I make. This is certainly a Wisconsin Autumn favorite! Thank you for sharing your grandma's recipe. It's now a delicious tradition in my family!

Reviewed On: Oct. 21, 2009

This cake is amazing!! Sooo easy!! Everyone loved it. Even my husband loved it and he's not big on sweets. He ate 3 pieces today, which polished it off. I bet he would have ate more if there was more to have. The only thing I did different was I didn't have peanut butter chips so I used butterscotch. YUMMY!!

Reviewed On: Jun. 18, 2008

These cookies are the bomb! So versatile! I used 1 cup brown sugar and 1/2 cup splenda and I used 1 cup unbleached flour and 1 cup wheat flour. They turned out great! Definitely a keeper! Thank you

Reviewed On: Feb. 10, 2008