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Black Bean Lasagna
This recipe was delicious and so easy to put together. A couple suggestions: add a can of corn and hot sauce/chili powder to add a little more kick to the black bean mixture. Also, I didn't layer the guac, I used it as a topping after cooking the rest (hot guac doesn't seem appetizing to me).
2 users found this review helpful
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Reviewed On:
Feb. 6, 2009
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