i made this yesterday and i will say this needs seasoning instead of salt i used garlic salt,pepper, and onion powder while cooking and browning my meat with the onions. i agree with everyone you do need to go easy on the gravy. i used a gravy packed mixed and used half of that. i also used instant mash potatoes and well i didn't have shredded cheese but kraft single's worked just as good. other than to much gravy and not enough seasoning it turned out good after making some adjustments. leftover are even better.

Reviewed On: May 6, 2009

omg thank you so much for this recipe i love it i had left over chicken that my boyfriend made on the grill so i chopped up two chicken legs and broccolli with a box of au grautin potatoes added a tad of garlic salt and it was so so good i went back for seconds this is great when you so tired from work like i was today and wanted a good meal but fast thanks

Reviewed On: Apr. 7, 2009

this was a really good recipe but the only thing i did was added shredded sharp cheddar cheese to the soup goes great with cheesy garlic biscuts

Reviewed On: Jan. 13, 2009