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ATF
 
Member Since: Sep. 2007
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Fishing
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Recipe Reviews 10 reviews
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Quinoa and Black Beans
Great flavor! You've gotta love the versatility of quinoa! I've started using quinoa in place of couscous with great results.

0 users found this review helpful
Reviewed On: May 20, 2009
Rick's Special Buttercream Frosting
Really delicious and a very nice consistency for decorating. Took advice of others and used 1/2 butter and 1/2 shorteningl added vanilla extract until it "tasted" right (to me, more is better when it comes to vanilla!).

0 users found this review helpful
Reviewed On: May 20, 2009
Sausage Egg Squares
This was quite good...I used turkey breakfast sausage because that is what I had. It has a really great texture, which is unusual for something that uses all low-fat ingredients.

8 users found this review helpful
Reviewed On: Oct. 8, 2008
 
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