cook's profile


Julie
 
Home Town: Medford, Oregon, USA
Living In: Pensacola, Florida, USA
Member Since: Sep. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Dessert
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Sesame Beef
EZ Peanut Butter Pie
Fresh fish!
Poppy Seed Muffins
Asian Chicken Salad
About this Cook
My cooking tragedies
One year in college I was baking macaroons for all of my friends; batch after batch. One batch I forgot the sugar. They looked and smelled fine, but I'm glad I tasted one before I gave them away.
Recipe Reviews 26 reviews
Chocolate Eclair Dessert
I used coconut shortbread cookies for the graham crackers and that worked out pretty well! I think I'll buy more coconut cookies the next time I make this. I might use coconut pudding next time too.

0 users found this review helpful
Reviewed On: Nov. 13, 2009
Tender Breaded Turkey Cutlets
My husband thought they were great, but I just didn't like the taste. I don't think I'll make this again. I might try it with chicken, but this isn't the way I want my turkey to taste.

2 users found this review helpful
Reviewed On: Oct. 11, 2009
Easy Cream Cheese Danish
SO FAST and easy! I followed the recipe, but substituted non-dairy cream cheese and sour cream (tofutti) for the real stuff. I only made half of the filling and it was perfect for 2 cans of dough. I just patted the dough into the pan, poured the filling in and laid the other rolls on top. It looked great with the filling peeking through. I spooned on some strawberry jam after it was cool.

0 users found this review helpful
Reviewed On: Oct. 11, 2009
 
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Cooking Level: Expert
About me: I grew up in my mother's restaurant, and some of… MORE
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