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sanderella
 
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Member Since: Oct. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Boating, Walking, Reading Books, Painting/Drawing, Wine Tasting
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Recipe Reviews 63 reviews
Delicious Ham and Potato Soup
This was so simple and delicious. I sauteed the veggies first, adding in fresh chopped garlic in a bit of olive oil first to release flavor in a large stock pot. Filled it with water and two no sodium chicken bouilon packets. I threw in leftover ham bone from Christmas, and chopped Canadian bacon, and the potatoes. simmered until all veggies are soft, then added in canned corn, and the butter flour milk mixture... Finished with lots fresh ground black pepper and it was so good, my kids loved it with Ritz crackers.

3 users found this review helpful
Reviewed On: Jan. 18, 2011
Best-Ever Texas Caviar
Great recipe, and perfect for a crowd as it makes a ton ! Not only good to scoop up with chips, it's a healthy side dish. I made turkey tacos and stuffed the tortilla with turkey, Mexican rice, Texas caviar, shredded cheese, and a dollop of sour cream. My boys loved it. I did add some cumin, paprika, dash chili powder, splash of fresh lime juice, and fresh black pepper as well to the recipe.

3 users found this review helpful
Reviewed On: Nov. 22, 2010
Andy's Spicy Green Chile Pork
I seasoned pork tenderloins with garlic powder, cumin, black pepper, and just a pinch of salt. Put in crock pot and dumped a jar of medium green salsa. Cooked for 8 hours and it was so delicious. It was flavorful, tangy, and tender. My four boys loved it over rice.

5 users found this review helpful
Reviewed On: Nov. 21, 2010
 
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