Mother's Pot Roast photo by lizzibear - - 70777

cook's profile


Photo Details Submit a photo | Learn more

Mother's Pot Roast

DELICIOUS! I cooked it for 10 hours and had it kept warm all day after that. Added red skinned potatoes and baby carrots too! So yummy!!

Date Posted: Apr. 7, 2008

Photography Notes: again.. the cropping sucks. i have an oval slow cooker


Photo by lizzibear

Cooking Level: Expert

Living In: Chula Vista, California, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States