Allrecipes Home  >  Community  >  Cooks  >  earwigsmom

cook's profile

Reviews

Photos

  
View All Reviews Learn more
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Stuffed Zucchini I

Reviewed: Dec. 8, 2009
My family loves this recipe, but I make it a little differently. I scoop out the zucchini and cook the "innerds" with some minced onion and garlic in the microwave with a little water. I drain that and mix it with cut up stale bread (if I use dry bread crumbs, I moisten them) and cheese (sometimes cheddar, sometimes whatever is on hand). Add salt & pepper to taste. Mix together and spoon into the zucchini boats, top with shredded cheese and bake. If you like it spicy, try a little pepper jack, but part of the beauty is being able to taste the zucchini, not just spices.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

Spinach Casserole

Reviewed: Dec. 7, 2009
Spinach is one of those things alot of people turn up their nose at! This dish had them eating it, though. I don't think it needs alot of spicy embellishment -- let the simple flavors work. I might try a little cream cheese next time just to see if it could be creamier.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Praline Sweet Potatoes

Reviewed: Dec. 7, 2009
This was very good. I cut way back on the sugar, but make the praline topping as described and thought it worked well.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.

Campbell's® Easy Chicken and Cheese Enchiladas

Reviewed: Dec. 7, 2009
This makes a lot of enchiladas, but most were gone by the end of the evening! It was very easy to make ahead and then just pop in the oven before our friends came over. Good flavor!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.

Spicy Sweet Potato Soup

Reviewed: Dec. 7, 2009
I thought this soup was delicious, but my husband was less than thrilled (he's not a big sweet potato fan...maybe I shouldn't have told him what it was!).
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Chicken Tortilla Soup IV

Reviewed: Dec. 7, 2009
excellent! Very easy and very tasty. I added some crushed tortilla chips to the soup and let them simmer in for the last 15-20 minutes and they added a nice flavor as well as thickened the soup.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.13 star rating.

Sour Cream Burgers

Reviewed: Dec. 7, 2009
it was good, but nothing I would rave about and not really worth the extra work or calories.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Avocado Pie

Reviewed: Dec. 5, 2009
I love avocados and maybe because I was expecting it to taste like avocados, I was disappointed. I made this for a gathering of lady friends and we all agreed it was more like a creamy key lime pie than avocado. You probably need the lemon juice to keep the avocado green, but it overpowers the delicate avocado taste. Good, just not enough avocado flavor. Maybe more avocado, less juice? Not sure.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.04 star rating.

Old-Fashioned Scalloped Corn

Reviewed: Nov. 19, 2009
This is an old, family recipe. I have been eating this for Thanksgiving since I was a baby! While it is not fancy or in any way wow-inducing compared to some of the recipes on this site, it is my idea of comfort food. It is a lovely side for a meal, easy to prepare, and just about everyone likes it. what more do you want? Tradition at its finest!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.

Spinach Enchiladas Verde

Reviewed: Nov. 17, 2009
Definately cook your spinach first! I think that was the problem with the tortillas falling apart -- too much liquid! Also, if you heat your totillas slightly in the microwave before rolling them they will be much easier to handle and not tear so easily. I like the recipe, but will also add some other veggies to it next time - onions, mushrooms, beans and maybe corn. I had never thought to use spinach in enchiladas before.
Was this review helpful? [ YES ]
4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Frank's Famous Spaghetti Sauce

Reviewed: Nov. 16, 2009
Good beginning. I would eliminate the bell pepper, use 1/2 the tomato paste, and add a couple of dried red chili peppers and a bay leaf as well as increasing the basil, oregano & garlic. I like my sauce with a little more bite, and a little less tomato flavor. Letting the sauce simmer for awhile longer helps those flavors meld also (at least 30-45 minutes). Veal is delicious, but turkey & beef more economical and still very tasty. I say use what you have or feel you can afford. Top the whole thing with some nice grated parmesan. Great meal!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Bacon Ranch Pea Salad

Reviewed: Nov. 13, 2009
OK, a "son who loves peas" -- let's talk about THAT! Good job! My mom made a pea salad with cheese cubes, green olives and walnuts which is one of my favorites, but this is just different enough to make it into the rotation. Thanks!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Beef Martini

Reviewed: Nov. 10, 2009
This was a very tasty marinade. We had cut up stew meat (very inexpensive), so I was looking for a marinade to add flavor and tenderize the meat. I skewerd the beef with onions, peppers, and mushrooms and grilled them, basting the skewers as they cooked. It was delicious! I think next time I will try a little more of the "martini" and a little less of the "BBQ sauce" though, as it totally overwhelmed any "martini" taste! but thanks for a great idea!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Marinated Grilled Shrimp

Reviewed: Jul. 14, 2009
This was delicious! I think the marinade might work nicely with salmon or chicken also. Next time I will marinate for a little longer than 1 hour though.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

Creamy Cherry Tomato Salad with Fresh Basil, Corn and Onion

Reviewed: Jun. 27, 2009
This was a wonderful, fresh addition to our summer meal. I would omit the raisins next time (just didn't seem to work with the other flavors), but loved everything else. Easy to make and delish!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Cheesy Polenta

Reviewed: Feb. 6, 2008
I have made something similar for years. I usually use parmesan cheese and add some chopped garlic and sun dried tomatoes. Very tasty!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.

Slow Cooker Stuffing

Reviewed: Dec. 5, 2007
I am not sure this is the exact recipe I used last year for my dressing, but it was not hard to estimate how much broth to add, (just add enough to make it moist, not runny!) and it turned out perfect! It saved room in my oven, and no one realized it came out of a crock pot instead of the turkey! Fabulous!!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Smoked Salmon Mousse

Reviewed: Oct. 21, 2007
I have used a very similar recipe for some time. I do not use liquid at all (or any roe), but do mix in some sour cream to loosen it up and add tabasco and very finely chopped onion. Always a big hit!
Was this review helpful? [ YES ]
2 users found this review helpful

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?