cook's profile


Heidi
 
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Low Carb, Healthy, Kids, Quick & Easy
Hobbies: Camping, Reading Books, Wine Tasting
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Bacon and Tomato Cups
About this Cook
I am working mom, who rushes at the end of the day to do homework and rush two girls to dance class. My older daughter attends dance a mimimum of 5 hours a week and alot more during competition season.
My favorite things to cook
Easy things, with great flavor. My favorite recipe on this site is Spanish Rice II; I had have slighlty motified for my own tastes and style and love it's simplicity with cooking in one pan.
My favorite family cooking traditions
A holiday cranberry salad. I haven't posted it to this site yet, but plan to in the future. My mom use to make it and now I do at Thanksgiving, Christmas and Easter.
My cooking triumphs
Making my families Cranberry Salad..I use my great grandmothers meat grinder to grind fresh, frozen cranberries and ripe banana's. Along with whipping cream in my new KitchenAid Mixer. I never thought I would pull it off, but I did.
My cooking tragedies
This Christmas, I tried three different styles of snickerdoodle cookies, all had to be thrown out. All my products were new and I could never figure out what went wrong. Luckily I recovered, with the always simple chocolate cookies! (But sadly no snickerdoodles, my husbands favorite.
Recipe Reviews 12 reviews
Slow Cooker Chicken Stroganoff
I made this assembling as instructed, however I add some wine to the chicken and italian dressing. About 2 hours after cooking I added some sliced mushrooms. I was not wowed by the flavor, it was a very easy weeknight meal that I will make again, however the 4 stars is because my kids love it. Next time I will stir in some sour cream before serving.

0 users found this review helpful
Reviewed On: Nov. 10, 2009
Spinach Salad with Warm Bacon-Mustard Dressing
Excellant. I followed this recipe exactly, served it for Christmas dinner and it was a hit! For those that think the vinegar is too much, just use a high quality product and it really makes a difference.

1 user found this review helpful
Reviewed On: Jan. 1, 2009
Andrew's Herb Risotto
Amazing flavor. I followed the recipe exactly.

1 user found this review helpful
Reviewed On: May 25, 2008
 
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