My kids are banana bread freaks so I doubled this recipe right away. I filled a bundt pan and had enough to make 12 additional muffins. This recipe bakes into a nice, fluffy, and moist bread. It's a little more on the "cake" side of the street than the banana bread recipe I am currently using. I've tried a lot of different banana bread recipes. This one ranks right up there with the best of them. We'll make this one again.

Reviewed On: Apr. 18, 2009

Oh, so easy and so delicious. I wish my bread maker had a bigger capacity. My family loved them and my husband said they were better than the pretzels at the mall. I can't wait to make them again.

Reviewed On: Feb. 13, 2009

Totally awesome, deliciously moist. My kids now wait for the bananas to get black spots so we can make these. Go ahead and double the batch right away - you won't regret it.

Reviewed On: Jan. 31, 2009