cook's profile


jmeyer10
 
Member Since: Oct. 2007
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 4 reviews
World's Best Lasagna
Very Good! I made everything as directed but did double up the spices. I also took the advice of others about not boiling the noodles and used the soaking method. AWESOME!!!

2 users found this review helpful
Reviewed On: Oct. 31, 2009
Double Caramel-Pecan Cheesecake Bars
I made this without the pecans or any nut as my hubby doesn't care for them. It was still awesome! I took the advice of others and used the caramel sundae topping instead. Keep in mind that if you have a convection oven, you might want to back a few minutes off the original cooking time. Mine cooked 12 minutes faster. Awesome recipe!!!

0 users found this review helpful
Reviewed On: Oct. 31, 2009
Cavatini I
I made this for a friend and they loved it (I also snuck a bite) but her family did say they wish that there was slightly more sauce. Would definetely make again.

0 users found this review helpful
Reviewed On: Sep. 9, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?