Yummy but made a few changes due to other comments here. Used pizza sauce instead of spaghetti sauce. I made this for a crowd so I used italian sausage, double the amount of ground beef and some chopped up pepperoni. Everyone loved it.

Reviewed On: Jul. 1, 2009

This was ok. Mixed reviews from family. Two liked alot. Two didn't. I used brown rice and it was still a bit crunchy. I also used a bagged preshredded cabbage to cut prep time on a weeknight. Cooked while at Ty-kwan-do, came home to dinner done! Receipe made enough for family of 4 to eat plus leftovers to have a whole another meal of it again another day.

Reviewed On: Jan. 23, 2009

Good, everyone liked. Learned from my mistakes though, you don't need to cook the tortillas until they are hard.

Reviewed On: Jan. 21, 2009