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dsmith513
 
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Member Since: Nov. 2007
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Recipe Reviews 1 review
Lamb Madras Curry
This recipe really taste great. I added 2tbl of tomatoe paste,only used an half cup of coconut milk and 2 cups of water. I also added 1tbl of flour when simmering the sauce as well as salt and pepper to taste. I used prepard dried curry powder instead of making the curry paste as well maybe about 3tbl of it. Even with all of these changes this recipe cooked up very nicely. I served it over jasmine rice

17 users found this review helpful
Reviewed On: Nov. 3, 2007
 
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