I like vintage-inspired clothes and home decor, and collect midcentury modern furniture and old cameras. My favorite way to spend a day off is to explore small towns for good coffee and used bookstores with my girlfriend. I believe in kindness and compassion in ways big and small, and cooking is becoming increasingly more personal for me. Let's trade recipes! Tofu scramble, garlic and ginger combinations, cold salads, and modifications on recipes from punk rock cookbooks! Pierogies!!! (With butter and onions, none of that deep-fried blasphemy.) My first full vegan/vegetarian Thanksgiving dinner. Fresh rosemary in the potatoes, thick mushroom gravy, steamed green beans. Seconds please! Whole wheat cranberry muffins... More like dark purple cave stones.