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Yummy!!! I love cornbread and I love cranberries- so this was perfect. i made it then cut in squares, then split the squares in half and toasted them under the broiler. spread on butter and maple syrup or honey and eat them for breakfast with a good cup of coffee ----mmmmmmmmm-- can't think of a better breakfast. thanks for a great recipe!!!!!

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Anise Seed Rolls

Reviewed: Nov. 30, 2007

Four stars only because i was afraid to do the dipping in the hot water. They are so tender when they have risen and i was afraid i would deflate them. I baked them anyway and they were wonderful--just perfect sweetness. i could get fat on them!!!:)

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