cook's profile


Kristi
 
Member Since: Nov. 2007
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
Baked Green Tomatoes
This is a more than acceptable substitute for fried green tomatoes! I did find the corn meal was a little dry - next time I will try less or moisten it a little. The dill is a nice touch. I roasted the tomatoes at 400 degrees for about 20 minutes.

3 users found this review helpful
Reviewed On: Jul. 2, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?