Di's Delicious Deluxe Deviled Eggs

Posted: Mar. 20, 2008

Garnished with dried dill.

Dark Chocolate Cake I

Posted: Mar. 18, 2008

I use these one cake at a time and freeze the other two. I used Pro Ganache to glaze it... and added...

Pro Ganache

Posted: Mar. 18, 2008

I use half milk chocolate melts and half Lindt 70% cocoa chocolate. I also quarter the recipe which ...

Clone of a Cinnabon

Posted: Mar. 17, 2008

Clone of a Cinnabon

Posted: Mar. 17, 2008

Clone of a Cinnabon

Posted: Mar. 17, 2008

Sponge Cake

Posted: Mar. 10, 2008

The cake stand was barely big enough to fit the cake, but... :)

Lamingtons

Posted: Jan. 23, 2008

I didn't have a 8x12 inch pan so I used a 9.5x12 pan and baked the cake for 25 minutes. I also follo...

Lamingtons

Posted: Jan. 23, 2008

I didn't have a 8x12 inch pan so I used a 9.5x12 pan and baked the cake for 25 minutes. I also follo...

Pecan Logs

Posted: Jan. 15, 2008

I dusted the cookies with confectioners' sugar rather that rolling them in it. I also powdered the p...