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Carrot Cupcakes with White Chocolate Cream Cheese Icing
Excellent flavor and so moist!! I followed the recipe. The only suggestion would be to make sure the crushed pineapple is really crushed. I had chunk on hand so I ended up cutting it up a bit, but it could have been cut up a bit more so that you don't get big pieces in the cupcakes. Excellent. Thanks for sharing.
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Reviewed On:
Apr. 9, 2009
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