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Poppy Seed and Banana Muffins
I thought this turned out really well. Instead of putting into muffin tins, I made it like a cake in a large pan and cut into squares. It was moist and rich (though for some reason didn't rise a whole lot) but that didn't matter. It was perfect in little squares. It's not sweet.. just right and would make a nice thing for guests. Not being a banana lover, it didn't 'reek' of bananas.. it was just right! Thank you for sharing!
14 users found this review helpful
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Reviewed On:
Mar. 12, 2002
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