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TAMMERSANN
 
Member Since: Feb. 2001
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Coconut (Haupia) and Chocolate Pie
French Apple Tart (Tarte de Pommes a la Normande)
Recipe Reviews 90 reviews
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French Apple Tart (Tarte de Pommes a la Normande)
This is a beautiful and tasty tart. I just used my own pie crust recipe, and like others used the almond extract because i didn't have the brandy. I sliced my apples very thin- turned out delicious and served with vanilla bean ice cream.

1 user found this review helpful
Reviewed On: Jan. 9, 2008
Orange Cookies
These were yummy cookies. Not sure if there was an altitude situation or I just used too much liquid, but the first bunch of cookies were flat as pancakes (still soft though). So I added extra flour to stiffen up the batter, and they were puffy and wonderful. Nice use of extra buttermilk.

4 users found this review helpful
Reviewed On: Nov. 3, 2007
Wedding Cake Frosting
I, the frosting failure of the universe, was able to make a delicious buttercream frosting with this recipe. It is a first. I didn't even follow it exactly. I think I shorted the shortening a little... but even using this recipe as a guide gave me fantabulous results. Who knew shortening made frosting so good??!

2 users found this review helpful
Reviewed On: Oct. 5, 2007
 
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