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Nikro
 
Member Since: Nov. 2007
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Recipe Reviews 5 reviews
Classic Macaroni and Cheese
We really liked this! I 1/2'd the macaroni (b/c we are a small family), used the full amount of cheese, which I shredded--1/2 sharp cheddar, and 1/2 mild). I used 3/4 of the can of milk. I also used some bread crumbs on top and cooked at 350 for about 40 mins. Turned out great--even my extremely picky husband liked it.

3 users found this review helpful
Reviewed On: Nov. 11, 2009
Cappuccino on Ice
My family said this is: "Crazy good". It is a great drink, even children can enjoy for a treat.

0 users found this review helpful
Reviewed On: Jun. 25, 2008
J.P.'s Big Daddy Biscuits
Very good recipe. Just a few comments---I did decrease the temp 25 degrees and next time will add a little more sugar. I also would not use 1 full cup of milk, just enough so it pulls from the sides-- about 3/4 cup. My husband and daughter loved them! Thanks for the recipe.

1 user found this review helpful
Reviewed On: Jan. 19, 2008
 
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