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NellyBear
 
Member Since: Nov. 2007
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Recipe Reviews 16 reviews
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Swampy Green Soup
This soup is really yummy. I loved it just as it is (except for taking the advice to halve the oil). It is filling and rich. I poured a little bit of half 'n half I had left from another recipe into each bowl and gave it a swirl, it looked great that way.

1 user found this review helpful
Reviewed On: Oct. 30, 2009
Cornbread I
This is fantastic! Perfect. If you add sugar and honey to it you deserve to have it scorch. When did people decide that cornbread needed to be sweet and cake-like? This is a also gluten-free recipe and very much like the cornbread my Tennessee side of the family make. Thank you for sharing. Nelly.

1 user found this review helpful
Reviewed On: Sep. 30, 2009
Chicken with Garlic, Basil, and Parsley
We are eating a lot of chicken lately and I was getting tired of all mmy usual fave recipes. This was easy and delicious. I still have fresh herbs from the garden and I don't use salt, but otherwise I made the recipe exactly as written. This is a keeper.

2 users found this review helpful
Reviewed On: Sep. 13, 2009
 
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