I was excited to try out this recipe after reading the reviews, but I was tad disappointed in the result. The cake seemed more pudding-ish, rather than cake-like (I didn't add the coconut), but the flavor was excellent with the cream cheese frosting; everyone commented on how good it was. Next time, however, I'd grate the carrots into smaller pieces and drain the pineapple... and add coconut. :)

Reviewed On: Oct. 9, 2007