cook's profile


KRISTENPITTS
 
Home Town: Houston, Texas, USA
Living In: Denver, Colorado, USA
Member Since: Jan. 2001
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Camping, Photography, Music, Wine Tasting
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Recipe Reviews 10 reviews
Bow Tie Tuna Florentine
This was a pretty good recipe although I doubled it. I like leftovers and finding only 8 ounces of pasta is near impossible. I did cut back on the tuna, instead of using 4 cans because of doubled, I used three just to not overdo it and I would say next time, I will only use 2. I did add more veggies than it called for. But my six year old said it was the best pasta he has ever had.

1 user found this review helpful
Reviewed On: Jun. 4, 2007
Chicken Fried Chicken
wasn't spectacular but easy enough so we can add a little more variety to the menu.

0 users found this review helpful
Reviewed On: Jul. 24, 2006
Mom's Country Gravy
Tasted like i was eating water and flour... I would of gone for more of a corn starch thickener since milk thickens when cooked. Plus i had to add seasonings to give it a flavor.

0 users found this review helpful
Reviewed On: Jul. 24, 2006
 
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