cook's profile


pepsiman
 
Member Since: Oct. 2007
Cooking Level: Professional
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce
Very nice. The reduction is a key to this recipe. Make sure that you reduce it down as stated in the recipe and it turns out delicious. I will make it again!

1 user found this review helpful
Reviewed On: Jul. 4, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?