DaJoy
Member Since:
Oct. 2007
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Southern, Middle Eastern, Healthy, Quick & Easy
Hobbies:
Scrapbooking, Sewing, Gardening, Reading Books, Genealogy, Charity Work
I'm a wife of a wonderful man who will eat anything even if he doesn't like it, a toddler, and a give-me-your-plate! baby.
My favorite things to cook
Edamame & imitation crab salad. I recently started making challah every week so I'm sure great fun will come of that!
My favorite family cooking traditions
Some Syrian dishes, general healthy eating, tofu, seaweed, homemade bread.
My cooking triumphs
Discovering that adding PB to Marshmallow Fluff and eating it with a spoon tastes like PB mouse.
My cooking tragedies
I burn rice every. single. time. RiceCooker ya.
From what I remember: I tried to make Jello ONCE when I was in high school. I put things in at the wrong time, (temporarily) stained the white counter red, melted a plastic container on the stove burner...at the time I counted 6 things I did wrong. I never tried again.