I was looking for a roast marinade/rub recipe that I already had all the ingredients for, and this looked perfect. And it turned out wonderful! It has a bit of a kick for me (a wimp!), which made it great, the flavor was wonderful.

Reviewed On: Jan. 9, 2008

This was a huge hit at my daughter's birthday party... yum yum! Followed the recipe exactly, turned out great!

Reviewed On: Jan. 4, 2008

I am a HUGE chocolate addict, as many are, but my big weakness is fudge. I have eaten plenty, and made my fair share, and this was mostly definitely the best fudge that I have had. I melted some caramel and streaked it along the top of half of the cooled fudge, I was thinking it might be good with caramel swirled in to it.

Reviewed On: Jan. 4, 2008