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camasjean
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Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Kids, Quick & Easy, Gourmet
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  • Muesli
  • Muesli  
    By: jen
  • Kitchen Approved
  • This recipe has been rated 113 times with an average star rating of 4.8
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Recipe Reviews 51 reviews
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Eggplant Parmesan II
Very good. I may try baking without the sauce next time to retain more of the crispness that makes eggplant parmesan so good. The flavors were excellent. I just think it's worth a try to top with sauce after baking.

0 users found this review helpful
Reviewed On: Feb. 9, 2012
Swiss Chicken Casserole II
Everyone liked this. I mixed rice in with the soup and milk. If I add rice again next time, I will use another can of soup, as it was not quite as moist I would have liked.

1 user found this review helpful
Reviewed On: Oct. 21, 2011
Sour Cream Chicken Paprika
Eh. 'S'alright.

0 users found this review helpful
Reviewed On: Oct. 9, 2011
 
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