Rave reviews from the 14 people we served it to. Nothing left.... Did as suggested and dissolved the sugar in the half/half first and added 1/4 tsp almond as well. Helps (but not necessary) to also make mixture a day early and get really cold in the refrig.

Reviewed On: Jul. 31, 2009

My husband gave it a ten and then a minute later said it had to be more. He loves spicy shrimp...doubled the cayenne; made sauce out of the remaining in can (plus one more)per previous rater and served over whole wheat spaghetti. Used 2 lb of large shrimp and grilled in baskets--took longer because they were stacked next to each other. Leftovers were just as delish. A keeper for sure!

Reviewed On: Feb. 5, 2008