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Swedish Meatballs II

Swedish Meatballs II

After reading reviews from Swedish Meatballs I & II, I made the meatballs from this recipe and the sauce from the other. Served over steamed veggies and egg noodles. VERY good!

Date Posted: Sep. 18, 2008

Photographer:

Photo by GodivaGirl

Cooking Level: Expert

Home Town: Youngstown, Ohio, USA
Living In: Virginia Beach, Virginia, USA

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