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Oatmeal Blueberry Muffins
very good and not to sweet. i doubled the amout of blueberries, and added a little lemon zest & 1 tsp. of vanilla. i baked it at 400 degrees for 22 min. and it was perfect. everyone who ate them loved them. i will make these muffins again, and try it with different types of fruit.
2 users found this review helpful
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Reviewed On:
Aug. 9, 2009
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