My lemon squares turned out delicious - and I followed the recipe to a T. It is very easy to make - and I got many compliments on it!

Reviewed On: Feb. 22, 2009

I made this bread in the breadmaker - followed the directions to a T - and for some reason the top completely caved in! It was perfectly fine until it had about 30 minutes left and the top fell. However, it still tasted really good and I got many compliments on it! I just cut it up before serving it so my guests didn't see what it looked like. ;)

Reviewed On: Feb. 22, 2009

This recipe was very yummy. We had never had basa before but it is a tasty fish. Just a few revisions to the original recipe: I used 1/8 c. light mayo and 1/8 c. light sour cream (instead of 1/4 c. mayo), used chipolte mustard and omitted the hot sauce and also used breadcrumbs instead of the toasts. Turned out fantastic!

Reviewed On: Jan. 25, 2009