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Salad with Prosciutto and Caramelized Pears and Walnuts
This was just ok. The pears were gooey and the dressing tasted unremarkable and took forever to reduce. Plus I only used about 1/3 of the dressing and the salad was still heavy on the dressing. I wanted this salad to seem extra special bu it was not.
1 user found this review helpful
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Reviewed On:
Dec. 3, 2007
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