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Buttery Soft Pretzels
These are the best pretzels I have ever had. Me and my friends decided to make them, and it was a super easy recipe. We suggest only using 4 cups of all-purpose flour instead of 5 and it worsd out perfectly. They were so delicious! We put a cinnamon sugar combo on some of them and salt on others, and garlic salt on one. This recipe is a keeper!!!! These taste just like a mall pretzel!
1 user found this review helpful
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Reviewed On:
Oct. 31, 2009
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