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Turkey Dumplings
Wow! What a great recipe for leftover turkey or chicken. I used a 14oz can of Swanson's Seasoned Broth - Roasted Garlic and 1 cup + 4 tablespoons of water to make the 3 cups of liquid. Added great flavor and you didn't need to cook it as long. Also I used Pillbury Grands Biscuits. Wow!
11 users found this review helpful
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Reviewed On:
Nov. 16, 2007
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