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Brooklyn Girl's Penne Arrabiata

Reviewed: Sep. 11, 2009

Really very good, I took other suggestions and cut the chicken up before I breaded and fried it, I used 2 chicken breasts and they soaked up most of the sauce so next time I will only use 1 and this will make a very inexpensive meal for 2 or 3

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Simple But Awesome Lemon Pepper Pork Chops

Reviewed: Aug. 13, 2009

This was very tasty, my chops were a little tough though so next time I will use thicker pork chops.

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Cherry Jalapeno Mexican Pork

Reviewed: Jul. 16, 2009

This was very easy and tasty, I'm not a huge fan of cumin so therefore the flavor was not my favorite but that's just personal taste. The recipe is very good

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Hasselback Potatoes

Reviewed: Jul. 6, 2009

Very tasty, I couldn't get Romano cheese so I used Asiago instead, next time I will try Romano and see the difference because the Asiago was too much like Parmesan for my taste but if you like Parm give it a try, my husband loved it. Also this is really very easy to make and a nice change

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Beer Butt Chicken

Reviewed: Jul. 6, 2009

This was excellent, I cooked it on the BBQ with the holder that I have specifically to hold the can of beer, It cooked for 1 hour instead of 3 and was still infused with the garlic flavor, great recipe, thanks

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Mountain Apple Cobbler

Reviewed: Jul. 6, 2009

Not bad but for my tase it was too sweet and had too much butter. Probably wont make it again

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Sirloin Steak with Garlic Butter

Reviewed: Jul. 6, 2009

This was okay but I still prefer my steak BBQ'd with Montreal steak spice

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Blooming Onion and Dipping Sauce

Reviewed: Jul. 6, 2009

This was very tasty and fairly easy to make, I used a deep fryer and was able to immerse the whole onion. The sauce was really good as well, will make it again.

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Iced Tea II

Reviewed: Jun. 25, 2009

I loved it, so easy and just the way I like it although I only used half a cup of sugar.

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Happy Shrimp

Reviewed: Jun. 8, 2009

This recipe was very tasty, next time I would double the sauce for 4 people, there was enough shrimp but I would have liked more sauce. It might be nice with rice as well

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Jalapeno Popper Spread

Reviewed: Jun. 5, 2009

This was a very popular dip, everyone loved it

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A Southern Fried Chicken

Reviewed: May 26, 2009

For me it was too greasy, maybe I didn't fry it hot enough

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Easy Deviled Chicken

Reviewed: Nov. 4, 2008

This was very tasty but I cooked it too long 45min to 1 hr would be plenty

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Tomato Pork Loin Chops

Reviewed: Oct. 9, 2008

This was very tasty, I left out the fennel because I didn't have any but I think next time I would use the diced tomatoes and a little less chili powder for my daughter and then the sauce would be great over rice or noodles. I served it with rice and green beans. My chops were about an inch thick and came out very juicy. I almost forgot, I also coated the chops in flour and seasoning salt before I fried them, personal preferrence

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