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Sugarcoated Spanish Peanuts

Reviewed: Jan. 3, 2008

Very easy, very quick, and quite tasty! The only thing I did differently was to add about 1/4 tsp. of cayenne pepper to it--we like a little bit of heat in most everything~

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9 users found this review helpful

Stir Fried Asparagus

Reviewed: May 5, 2001

Quick, easy & deliciou! The second time I made it, I actually followed the recipe, but doubled the teriyaki sauce, then tossed it with hot cooked spaghetti noodles. My husband loved it!

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17 users found this review helpful

I made this with a box of frozen chopped broccoli instead of the frozen mixed vegetables and it was delicious. My 14-month-old absolutely loved it. I used the leftovers as a baked-potato topping the second day and it was even better!

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4 users found this review helpful