I made this last night and served with buttered carrots, peas & turnip my wife raved that this was my best effort ever. Ataboys never go astray. great receipt i will be making this one again and again.

Reviewed On: Nov. 23, 2007

The instructions for this receipt were clear and concise and believe me for a man they must be in order to get the creative juices flowing. I made this one with only a few basic changes & additions. I cut the recept down to 4 servings .... i used a 28 oz can of herbed tomatos, iuses 1/8 tsp ginger, 1/8 tsb all spice, 1/8 tsb cumun, added a asplash of A1 sauce, a splash of soy sauce. I used 1 1/2 lbs of sirloin steak, 1/4 green, red, yellow,and orange peppers. idrained off some of thejuice when it was cooked before i added a small amount of cornstarch mixture( too much juice) I served it over plain white rice as suggested and when my wife tasted it she though i was a genuis and who am i to contridict her. However, i appear to be hoisted upon my own petard as she is now convinced i must vist this site on a regular basis as she expects more now. So I guess I'll be back pls keep posting these amazing receipts.

Reviewed On: Nov. 19, 2007