I will add my raves to the others! Awesome cake. It's delicious. Reminded me of a pound cake. I made my friend (allergic to wheat, dairy, soy, corn) her first birthday cake in years. She teared up. Because of her dairy allergy I substituted 1 cup of Meyer lemon juice for the milk. It turned out perfectly! With a little lemon frosting and candles it was very festive.

Reviewed On: Oct. 16, 2007

This is THE best chili I have ever made or eaten! This is going to be a family standard in the winter. It is pretty spicy and we liked that. Thanks for sharing!

Reviewed On: Oct. 16, 2007

This cookie is SO good! It is moist and sweet. It's almost cake like. I was a little worried after step 3 before the figs were added. The batter looked too dry. I made one slight change. I added about 1/2 teaspoon lemon extract and some lemon zest to the sugar/shortening mix. Very delicious!

Reviewed On: Oct. 16, 2007