So awesome! And so easy! I hate to cook, I'm really bad at it, and am extremely picky, but I love this recipe! So do my picky kids! I've been using an apple, because pears are expensive and hard to come by where I live, and I leave out the ginger, as none of us are fans, but my meat still comes out tender and delicious!

Reviewed On: Jun. 1, 2009

All the qualities of a great recipe! Cheap, quick, easy and tasty! I flavored my ground beef a bit extra with garlic powder and onion, other than that followed the recipe exactly! Will definitely make again!

Reviewed On: Aug. 5, 2008

My second batch is still cooling! Let me start by saying I'm not a cook, I don't enjoy being in the kitchen at all so my baking skills are virtually nonexistant, but these cookies were really easy! Next, I don't like pumpkin OR cinammon, but needed something for a Halloween party tonight and was feeling a little adventerous. All I can say is WOW! These cookies are excellent! I added pecans because I like a little crunch, next time I'll add mini chocolate chips. Thanks for a great recipe!

Reviewed On: Oct. 26, 2007