Chocaholic Oz Recipe Reviewed - Community

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Chocolate Crinkles II

Reviewed: Feb. 1, 2009

This recipe rocks! We made these for a Superbowl party and had to make another batch before the party even started! Thanks so much!

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Seven Layer Taco Dip

Reviewed: Feb. 1, 2009

Made this for a Superbowl party and they are loving it! Left out the onions, and this was great. Thanks for the recipe!

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Sugar Coated Pecans

Reviewed: Nov. 2, 2008

These are great. I added a bit of vanilla for an additional kick and it was wonderful!

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This recipe is wonderful! I didn't have a tart pan or a pizza pan with sides, so I used a regular pie pan. The crust was a big hit. If you really like crust, the pie pan is the way to go. Otherwise you will want to spread the crust thin. Great recipe. Will certainly make again!

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Dessert Pizza

Reviewed: Aug. 9, 2008

We served this at 4th of July and had to make 2 (one for the kids and one for the adults). It was the 1st dish to go at both tables! If you are using an open pan (no sides), I recommend putting a dish on the bottom rack to catch any excess dough. I know cookie dough spreads, but this was the 1st time I had make a large cookie and was not prepared for it to spread as much as it did. No worries though, it still turned out beautiful and delicious!

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4 users found this review helpful

Cinnamon-Roasted Almonds

Reviewed: Aug. 9, 2008

I took this to work and everyone could not stop eating it! Someone suggested perhaps adding a bit vanilla, so I'll try it and let you know! Thanks for the recipe!

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No Sugar Apple Pie

Reviewed: Jun. 7, 2008

My grandmother is a diabetic and I bake this every time I visit for her. My grandfather has a MAJOR sweet tooth, and I wasn't sure if he would like it or not. HE LOVED IT! He ate the whole pie last time! It's a bit runny, but that's expected. I wasn't prepared for that the first time I made it. Make sure you put a pan underneath it to catch any overflow.

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Caramel Apple Pie II

Reviewed: Jun. 7, 2008

This is always the first pie to be eaten at all my family events. I have been baking it for a couple years now and it is one my most requested list. Everyone loves it from my 4 year old neice to my grandpa! We typically add more caramels, and more taffy, but we are sweet-aholics! Great recipe!

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Chocolate Trifle

Reviewed: Jun. 7, 2008

The mousse substance was more like flubber vs a smooth mouse (still yummy though!). I will have to try some alterations to see if I can get it smoother.

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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Jun. 7, 2008

This recipe is awesome! My brother in law came to visit and we ate this all weekend! We could not stop! The "salsa" is also great with ice-cream and on top of waffles!

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