This was very good. I didnt have the tomatoes which we dont care for much at home anyway so I used tomato sauce. I served it with pasta garlic and oil and made garlic bread. My husband is an Italian chef and he loved it. He has never made the dish before. I asked him what he would of changed and he said nothing. I will save this recipe and make it a part of my families meals for now on. Thank you! D

Reviewed On: Jun. 10, 2008

This was very good thank you for sharing.

Reviewed On: Oct. 30, 2007

Very, Very good bread. I used the ingrediants exactly how they were and the time it took was also correct. Thank you so much for sharing. I will definitley make this again.

Reviewed On: Oct. 30, 2007