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Sonia
 
Home Town: Torrance, California, USA
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Italian, Dessert
Hobbies: Hiking/Camping, Reading Books, Wine Tasting
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About this Cook
My favorite things to cook
Anything that can be thrown in an oven.
My favorite family cooking traditions
Thanksgiving Potlucks where everyone brings a dish and we eat all day long.
My cooking tragedies
Cookies. For some reason I can never get the first batch of cookies right.
Recipe Reviews 61 reviews
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Blackened Salmon Fillets
It was a bi too spicy for us but just had to alter the spice mix to how we like it, it's wonderful because takes away the fishiness and brings good flavor without having to be doused in lemon (which I hate). I will be using this recipe over and over. It's quick, easy and so healthy. I serve with sauteed spinach and brown rice. DELICIOUS!

5 users found this review helpful
Reviewed On: Apr. 8, 2011
Angel Hair Pasta with Garlic Shrimp and Broccoli
Great recipe used 2% milk instead of whole, didn't have pesto so used basil instead, used fresh broccoli and added mushrooms as well. If you like creamy, this is the recipe for you. I felt it was a bit too heavy but it is a cream sauce =P

2 users found this review helpful
Reviewed On: Mar. 14, 2011
Marinated Flank Steak
Made Marinade as is and it came out DELICIOUS!!!! This is a keeper =)

1 user found this review helpful
Reviewed On: Mar. 14, 2011
 
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