I was making these with my mother earlier today. It took me a while to figure out how to wrap the beef and sauce so it wouldn't fall apart during baking, but the time spent making them was well worth it.

Reviewed On: Sep. 5, 2009

I made these for dinner for my family and they were superb! I accidentally put Extra Hot Chili sauce in and didn't notice until it was too late to fix it. The meatballs came out good but very spicy, but I could tell they would be 5 star worthy if I put in mild chili sauce. Thanks for sharing this tasty recipe!

Reviewed On: Sep. 26, 2008