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kozykaper
 
Home Town: Eagle Rock, California, USA
Living In: Los Angeles, California, USA
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Sewing, Needlepoint, Gardening, Hiking/Camping, Walking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 2 reviews
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Mom's Zucchini Bread
PERFECT! Look no further cause this recipe is IT. Followed the recipe as is, and it was moist and delicious. If you like, you can use more than 2 cups of grated zucchini, the bread won't turn green. Thanks v monte!

0 users found this review helpful
Reviewed On: Oct. 28, 2009
Pesto Chicken Florentine
Pretty darn tasty! The only thing I would change, as the others have already mentioned is maybe doubling the spinach since it cooks down so much as well as adding some seasoning to the chicken. I used homemade pesto, and a jar of Bertolli Alfredo sauce. I added some canned mushrooms and it turned out great. Will make again!

0 users found this review helpful
Reviewed On: Oct. 13, 2007
 
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