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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Savory Cinnamon Rolls

Reviewed: Aug. 20, 2009
I actually only used the filling and icing from this recipe. It was amazing. I used my own breadstick recipe for the dough though. Thanks
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Mushroom Sauce Baked Pork Chops

Reviewed: Aug. 20, 2009
This was really good not the best most amazing recipe but good. I followed the directions and added a few pinches of dried parsely to the top. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Basil Chicken over Angel Hair

Reviewed: Jul. 23, 2009
This was wonderful. I did use a 28 oz can of diced tomatoes instead of fresh b/c that was what i had on hand. I forgot to put parmesan cheese on it though. I will do that next time. I did find that it was too salty though. Next time I will add less but maybe I had a moment and just measured wrong. Who knows. I did add 1 tablespoon of butter and 1 tea of sugar because I found it to be a little to tart. Thanks for the great recipe. I will definitely cook this again .
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Soft Garlic Breadsticks

Reviewed: Jun. 12, 2009
This is incredible. I made these exactly how the recipe states but I did use the butter garlic recipe from here for the topping. I have also used this recipe to make blueberry creamcheese loaf. I recommend trying this recipe too. Of course for the breakfast bread I left out the herbs and garlic. Thanks for the wonderful recipe. It is a favorite. This also makes a great cinnamon roll base when you make it plain (without the garlic, etc...) I make this bread at least 2 to 3 times a week. Pizza, breakfast bread, rolls, cinnamon rolls, the list goes on and on.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Garlic Butter

Reviewed: Jun. 2, 2009
This was incredible! I loved it on my breadsticks and I ended up putting on egg noddles. It was delicious!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Cranberry Hootycreeks

Reviewed: May 13, 2009
This is the best cookie recipe. I make them like traditional cookies. (beating the eggs and adding the sugar to that etc...) I do not add nuts and i use chocolate chips instead of the white one. It is a terrific recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.

My Country Style Steak

Reviewed: Apr. 15, 2009
this was great. I did not have any onion soup mix on hand so I made my own. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Burger or Hot Dog Buns

Reviewed: Feb. 21, 2009
I made this in my kitchen aid mixer tonight for supper. It was wonderful. I cut the recipe in half and made slider buns. I followed the recipe exactly except for cutting it in half. There were fabulous!!!! Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Feb. 14, 2009
This was amazing!!! My husband and I loved the sauce. We ended up putting it on our steak, potatoes, and we even dipped our bread into it. It was the best sauce. Tomorrow I plan on marinating a pork tenderloin in it. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Chocolate Crinkles II

Reviewed: Feb. 4, 2009
These were amazing!! I followed the recipe exactly. It had a brownie like texture and very chocolatey.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Unbelievable Rolls

Reviewed: Jan. 27, 2009
These were wonderful. I made them just like the recipe stated. I did add the salt to the flour instead. Next time I may add garlic pwder or onion pwdr. Thanks. I would recommend others to try this.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Chicken Milano

Reviewed: Jan. 27, 2009
This had a great taste. I used the sun dried tomatoes I made this summer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Papa Drexler's Bavarian Pretzels

Reviewed: Jan. 21, 2009
Very good! I followed the recipe exactly. I did have to add quite a bit of extra flour when kneading though. They tasted wonderful fresh out of the oven. However they were not good the next day.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Easy Pizza Sauce II

Reviewed: Jan. 11, 2009
very easy and yummy. I did not change a thing. this will be my go to sauce for now on. thanks'
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Cream Cheese Brownies III

Reviewed: Jan. 4, 2009
These were amazing!!!! I followed the recipe exactly except I used semi-sweet chocolate instead of german. I swear I bought it but could not find it when I went to bake. I will try it that way next time. They were moist and perfect. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Italian Herb Bread II

Reviewed: Dec. 16, 2008
I have made 4 loaves already this week. It is a wonderful recipes just as it is. Thanks so much.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Chicken Puffs

Reviewed: Dec. 16, 2008
This was great!! I made it exactly how the recipe stated but I made them like hot pockets. It was very filling. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Potato Bacon Chowder

Reviewed: Dec. 16, 2008
Yummy!!!!! This is a great recipe. The only thing I did was after I made the recipe exactly as called for I decided to add some more potatoes to it. So I cooked them in the microwave and added it to the chowder. I also added a little bit of water at the end because I like it soupy. Thanks for the recipe. I will definately make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Tiramisu Layer Cake

Reviewed: Nov. 23, 2008
This was a wonderful cake. I had to substitute the mascarpone cheese with cream cheese this time because I live 20 minutes away from a grocery store. It was a hit. Next time time I will plan ahead and buy some macarpone cheese. This is actually going to be the dessert I take this year to Thanksgiving with my family. Thanks so much
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Cream Cheese Frosting II

Reviewed: Nov. 23, 2008
Simply Amazing!!!! I made this tonight for the frosting on my fake tiramisu cake. Actually it was a layer cake with a cream cheese filling and cream cheese frosting with coffee spiked cake layers. I was out of a few things for the cake and had to substitute cream cheese for everything. Thanks so much for the recipe. I did not change a thing. It has the perfect ration of tang and sweetness.
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